Please wait…
OrganicVegan
Ingredients: wheat flour* (97%), sea salt. *Organically grown
Product weight: 200g
Clearspring Organic Wide Udon Noodles are satisfying, versatile, and made by a third-generation artisanal family producer. The noodles are slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir-fries or noodle salads.
Typical values | g per 100g |
---|---|
Energy kJ: | 1436 |
Energy kCal: | 339 |
Fat: | 1.2 |
of which saturates: | 0.3 |
Carbohydrate: | 66 |
of which sugars: | 2.7 |
Fibre: | 3.2 |
Protein: | 15 |
Salt: | 3.1 |
Yeast Free |
Free of Added Alcohol |
For an explanation of the claims made above please click here
Store in a cool, dry place.